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This menu is available everyday, 4:30 pm - 10pm
Antipasti
Affettati Misti
Selection of Imported cold cut meats, roasted red peppers, olives & cheese
$22
Bruschetta
Toasted Italian garlic bread, topped w/ tomatoes, basil, EVOO, and fresh mozzarella
$15
Caprese
Vine ripe tomatoes, fresh mozzarella, basil, roasted red peppers, balsamic reduction, EVOO
**Add prosciutto $7
$16
Burrata Mozzarella
Imported creamy mozzarella, arugula, red & gold
beets, Barolo poached pear, prosciutto, EVOO &
balsamic reduction
$19
Polpette
House made meatballs, sweet basil, tomato sauce,
ricotta cheese, Parmesan, served with garlic crostini
$16
Arancini
Parmesan risotto, prosciutto, mozzarella, green peas, Pecorino Romano, truffle cream sauce
$18
Calamari Fritti
Lightly dusted & crispy fried w/ marinara
**Add Cherry Peppers $3
$15
Octopus
Tender grilled octopus, with arugula, cannellini
bean and potato salad, EVOO & lemon
$21
Venetian Scallops
Diver scallops sauteed with a touch of rosemary and white wine served over freshly made polenta
$24
Pepata Clams or Mussels
Sautéed with garlic, basil, heirloom cherry tomatoes,
white wine, EVOO & light broth
$18
Beef Carpaccio
Raw thin sliced beef tenderloin, topped with
arugula, fresh mushrooms, parmesan shavings,
EVOO & lemon dressing
$22
Eggplant Caponata
Roasted eggplant, bell peppers, capers,
apricots, pine nuts and a touch of marinara,
served with garlic crostini and balsamic drizzle
**Add Ricotta $3
$16
Zuppe e Insalate
Minestrone
Traditional Italian Vegetable SoupCup
$6
Bowl
$11
Zuppa del Giorno
Chef ’s daily creationCup
$6
Bowl
$11
Italian Wedge
Crisp iceberg lettuce with tomato, bacon, &
gorgonzola crumbles and blue cheese dressing
$11
Caesar Salad
Hearts of romaine lettuce, homemade polenta croûtons, parmesan shavings, Caesar dressing
**Add Black Anchovies $2, Add White Anchovies $3Side Salad
$9
Dinner Salad
$15
Salad Add-Ons
Grilled Chicken$8
Grilled Shrimp$10
Grilled Salmon$18
Mediterranean Salad
Arugula, radicchio, fennel, dried apricot, pears,
candied walnuts, parmesan shavings, citrus dressingSide Salad
$11
Dinner Salad
$18
Salad Add-Ons
Grilled Chicken$8
Grilled Shrimp$10
Grilled Salmon$18
Beet & Citrus Salad
Roasted gold & red beets, arugula, fennel, orange, roasted almonds, goat cheese & citrus dressingSmall
$11
Large
$18
Gorgonzola & Walnut Salad
Mixed greens with craisins, pears, Gorgonzola, and candied walnuts tossed with an aged balsamicSmall
$11
Large
$18
Salad Add-Ons
Chicken $12
Shrimp $15
Salmon $25Chicken
$12
Shrimp
$15
Salmon
$25
Pasta
Pasta Mediterranean
Linguine w/ artichoke hearts, mushrooms, spinach, roasted red peppers & goat cheese in a sauce of garlic, capers & white wine
$26
Spaghetti & Meatballs
Homemade meatballs w/ tomato sauce
$27
Orecchiette Baresi
Tossed with garlic, sausage, sun dried tomatoes,
broccoli rabe & EVOO
$28
Pappardelle Bolognese
A classic Northern Italian recipe; veal, pork, & beef; tomato sauce, all tossed w/ delicious ribbons of pasta
$28
Spaghetti Carbonara
Tossed w/ Pancetta style bacon, egg yolk, Parmesan cheese & a hint of cream
$29
Beggar's Purse
Stuffed w/ cheese & pear, tossed in brown butter, sage, sun-dried tomato & truffle cream
$34
Lobster Ravioli
Tossed in a pink aurora cream sauce, topped w/ diced shrimp & goat cheese crumbles
$39
Paccheri Aragosta
Gulf shrimp & Maine lobster meat tossed w/ Paccheri pasta in a sherry wine pink cream sauce w/ peas & Parmesan cheese
$42
Risotto Pescatore
Saffron risotto w/ shrimp, diver scallops, clams, mussels & calamari, in a light tomato sauce
$45
Pesto Genovese
Homemade traditional basil pesto, fresh garlic, cherry tomato, mixed with calamaretti pasta
$26
Toppings
Chicken$12
Shrimp$15
Scallops$24
Homemade Gnocchi
Delicate pillows of handmade ricotta
gnocchi tossed in a marinara or
Gorgonzola sauce
$26
Penne Alla Vodka
Al dente penne, sautéed shallots, fresh garlic, marinara, w/ Vodka cream sauce & Parmesan
$28
Toppings
Chicken$12
Shrimp$15
Scallops$24
Pasta Add-Ons
Chicken $12
Shrimp $15
Sausage $10
Scallops $24Chicken
$12
Shrimp
$15
Sausage
$10
Scallops
$24
Carne e Pesce
Salmon Crudo
Pan seared filet of salmon topped with basil
tomato crudo sauce over sautéed spinach
$35
Cioppino
Sautéed calamari, shrimp, diver scallops, mussels,
clams, cherry tomatoes, white wine, EVOO &
light broth
$45
Chilean Sea Bass
Pan seared, sauteed with garlic, cherry
tomatoes and mint in a white wine caper
lemon sauce, served over saffron risotto
$49
Berkshire Pork Chop
14 oz bone in pork chop topped w/ an apple orange Dijon sauce, served w/ sauteed spinach & fingerling potatoes
$42
Filet Mignon
8 oz chef ’s cut, pan seared, mushroom demi served
with potato & vegetable del giorno
$55
Veal Chop
14 oz bone-in veal chop, topped with porcini
mushrooms in a Vernaccia white wine
truffle sauce, served with potato and vegetable del giorno
$56
Pollo e Vitello
Milanese
Chicken or veal, lightly crusted, fresh arugula,
tomatoes, balsamic glaze, with linguineChicken
$29
Veal
$32
Saltimbocca
Chicken or veal topped w/ prosciutto, fresh mozzarella & sage in a demi marinara sauce, over linguineSmall
$31
Large
$34
Marsala
Chicken or veal with mushrooms & marsala
wine sauce, over linguineChicken
$29
Veal
$32
Parmigiana
Lightly fried eggplant, chicken, or veal, covered with marinara & mozzarella, with linguineFriend Eggplant
$27
Chicken
$29
Veal
$32
Picatta
Chicken or veal w/ lemon white wine caper butter
sauce over linguineChicken
$29
Veal
$32
Dinner Sides
Risotto del Giorno
$15
Potato del Giorno
$8
Vegetable del Giorno
$12
Pasta
$12
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